Frozen Sangria

frozen sangria

Frozen Sangria

Prep Time 10 mins
Total Time 4 hrs
Servings 4

Notes

Ingredients

  • 1 bottle Red Moscato
  • 1 cup frozen raspberries
  • 1 cup frozen strawberries
  • 1 cup frozen blueberries
  • 1/4 cup Triple Sec
  • 1/4 cup Chambord
  • 1/4 cup orange juice
  • 1 1/2 tablespoons simple syrup

Instructions

  1. Pour all ingredients into a blender. Pulse until blended.
  2. Pour sangria into a 9x13-inch pan, seal with plastic wrap, and place in the freezer for at least 4 hours or overnight.
  3. When ready to serve, scoop sangria into glasses and serve.
  4. Garnish with fresh or frozen fruit.

You may also like:

S'mores Pie

S’mores Pie

Instead of serving the classic pumpkin pie for Thanksgiving dessert, surprise your guests with a gooey s’mores pie. Who doesn’t love chocolate and marshmallows!

Mini_Patron_Bottles

Patron Mini Bottles

Fill your margaritas in cute tequila bottles. Make a day ahead and chill overnight. Click here for my classic margarita recipe.