Coconut Grapefruit Margarita
Notes
Ingredients
- 4 ounces ruby red grapefruit juice
- 1 1/2 ounces lime juice
- 1 1/2 ounces silver tequila
- 1 tablespoon coconut milk
- 1 ounce triple sec
- sugar and sweetened shredded coconut (optional)
- grapefruit, sliced (optional)
- mint for garnish (optional)
Instructions
- Rub a slice of lime around the rim of your glasses and dip in sugar and sweetened coconut.
- Pour grapefruit juice, lime juice, tequila, coconut milk, triple sec, and ice into a cocktail shaker.
- Shake until thoroughly combined and chilled.
- Pour over ice. Garnish with slices of grapefruit, mint leaves, and coconut (optional).