Cherry Vanilla Yogurt with Honey Balsamic

Cherry_Vanilla_Yogurt
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Cherry Vanilla Yogurt with Honey Balsamic

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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 4

Notes

Ingredients

  • balsamic vinegar
  • honey
  • 4 cups vanilla yogurt
  • 2 cups cherries, pitted and sliced
  • 1/4 cup pistachios, shelled and chopped

Instructions

  1. In a small saucepan, combine balsamic vinegar and honey over medium-low heat.
  2. Simmer, stirring constantly, until the liquid is reduced by about half.
  3. Pour liquid into a small bowl, set aside to cool.
  4. When ready to serve, scoop 1 cup yogurt into each bowl.
  5. Top with cherries and pistachios.
  6. Drizzle with honey balsamic.

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Margaritas hold a dear place in my family’s heart. Not only have we used my grandfather’s award-winning recipe at Casa Vega since 1956 but my father also wanted to name me Margarita, the Mexican equivalent of Margaret. Thankfully, my mom talked sense into him and made the point the daughter of Casa Vega can not be named Margarita. I may not be named after this special drink but the story will always make me smile.