Cucumber Basil Vodka Gimlet

Gimlet
Jump to Recipe - Print Recipe

Cucumber Basil Vodka Gimlet

Elevating an old classic!
Print Recipe
Servings 2

Notes

Ingredients

  • ¼ cup sugar
  • ¼ Persian cucumber, seeds removed and sliced
  • 2/3 cup freshly squeezed lime juice
  • 2/3 vodka
  • ¼ cup water
  • ice
  • 2 fresh basil sprigs

Instructions

  1. Place sugar and ½ of the cucumber slices in a large, wide-mouthed glass. Muddle lightly. Add lime juice, stir until sugar dissolves. Pour lime juice mixture through a mesh sieve into a large measuring cup. Stir in vodka, water, and ice. Divide cocktail and remaining cucumber pieces between two glasses with or without additional ice. Garnish with basil and cucumber.

You may also like:

Champagne-Cocktails

Ray Vega’s Champagne Cocktail

Nothing reminds me more of my dad than a Champagne Cocktail. Every holiday and special occasion was started off with my dad making his famous Champagne Cocktails. My mom would sip on them while making the finishing touches on the meal and house.

chili

Mexican Chili

What do you like more? The chili or toppings? I love a hearty chili that I can top with extra Mexican flavors.